Making this Burfi is super quick as we are using the almond flour. The best part of this recipe is that involves absolutely no cooking. basically the dish is prepared by soaking almond in warm water which is followed by de skinning them. Generally badam katli, kaju katlis are not very sweet but just mild. And you guys seem to love easy recipes! The recipe is also straightforward, with no string consistency, or tricky like Kaju Katli Recipe and Kaju Pista Roll. They are my favourite kind of barfi since it doesn’t need any major sugar consistency checking. Here is a super easy and quick Almond Katli / Badam Burfi made with readymade Almond Flour. later the paste is then mixed with sugar paste which basically gives a barfi or any desired shape. https://www.mygingergarlickitchen.com/no-bake-almond-flowers-video-recipe Prepare the Almond flour dough in a non stick skillet: The almond flour when mixed with the sugar syrup forms a paste like consistency and it becomes sticky. This can be made with walnuts,pecans,pistachios,cashews or almonds. These ones are soft and taste rich, love it. badam burfi recipe | almond burfi recipe | badam katli recipe with step by step photo and video recipe. This is the time of the year when we are all busy celebrating the holidays. Badam Katli Recipe – Almond Katli Recipe. 13 Tips to make the Best Badam Burfi with Almond Flour. October 20, 2016 By Aarthi 2 Comments. The badam katli I made tasted almost like almond cake as sugar syrup binds the almond flour into a thick, marzipan-like paste. ~ I used blanched almond flour and with skin almond flour so the colour it’s little brown, if you use blanched almonds paste or flour it will be in lighter in colour than this. I make at least monthly once for my kids too almond burfi with almond flour since the sugar used is very less. Badam Katli Recipe | Badam Burfi Recipe is a super-easy sweet, made with only 2 main ingredients almonds and sugar but the most expensive ones in sweet shops. Almond fudge in India we call almond katli or badam barfi/badam katli. it is then grounded to fine powder, or even to thick paste with milk. Do try this easiest sweet for this Diwali and click below link for the video. Instant Badam Burfi, or Almond Candy is a quick and easy recipe that will satisfy the entire family! Of course, this year will look a little different, but we can always make the best of this situation. So, there’s no soaking and peeling and grinding of almonds involved. The original recipe calls for grinding any kind of nut. The inspiration for this recipe is from here. share this. So it was a no-brainer that I had to share some quick recipes for Diwali. This easy Badam Burfi aka almond fudge is made with store bought almond flour. Kaju katli, badam katli are so easy to make. Just get almond flour from the store and make this burfi in less than 20 minutes. This is one of the almond flour Indian recipes everyone can enjoy. I made with Almond flour to make a quick version of the barfi. When you separate the barfi, flip them over and use the bottom of the barfi for decorating with vark/nuts as that side is smooth/flat. And it taste way more delicious that regular ones. Make sure that the Almond flour is completely lump free before you add it to the pan: Break the almond flour lumps if any with the help of a fork before adding it to the skillet. ~ Adjust sugar to your taste, you can use 3/4 cup or 1cup sugar too. Share. The total time took to make this badam burfi with almond flour Costco is less than 15 minutes. Is prepared by soaking almond in warm water which is followed by de skinning them, pecans,,. Katli, badam katli are so easy to make this burfi in less than 15 minutes Costco is less 15! 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